Which breed was developed on the King Ranch in Texas, resulting from a Shorthorn and Brahman?

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The breed developed on the King Ranch in Texas, which is a result of crossing Shorthorn and Brahman cattle, is Santa Gertrudis. This breed was established in the early 20th century and is recognized for its heat tolerance, adaptability to various environments, and high-quality beef production. The Santa Gertrudis breed showcases a blend of the desirable traits from both parent breeds: the Shorthorn contributes excellent meat quality and milking ability, while the Brahman adds resilience and drought resistance.

Being developed specifically in Texas, the Santa Gertrudis is a significant part of the American cattle ranching heritage, and its distinct red coloration is a notable characteristic. The breed's ability to excel in hot and humid climates makes it an ideal choice for ranchers in similar conditions, further enhancing its reputation and utility in the beef industry.

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